House Keeping

House Keeping

Housekeeping refers to the management of duties and chores involved in the running of a household, such as cleaning, cooking & home maintenance. These tasks may be performed by members of the household, or by other persons hired for the purpose. This is a broader role than a cleaner, who is focused only on the cleaning aspect.

A thoroughly cleaned, well-maintained environment promotes a feeling of safety, comfort, and enjoyment. In a clean living space, nobody worries that their family is being exposed to unsanitary conditions.

We at SST have robust amount of checklist and practices that provides a positive and astounding professional image and impression to your workplace.

  • Making a checklist create a detailed list of what should be completed in each room, hall or in the designated area that is provided by the client.
  • Measuring turnaround time find out how long it takes on average for a space to be cleaned from top to bottom so that you don’t overburden your staff who may then feel the need to cut corners.
  • Carrying out room inspections it is imperative that the supervisor or head of housekeeping does regular spot-checks to ensure that the area meet the standard of cleanliness required and that no serious issues has been overlooked, like dust, bugs, rust or mould.
  • Allowing for extra time you never know when disaster will strike, or when a designated area would be cleared for cleaning. So we need to patiently wait.
  • Speaking to staff your housekeeping team will know better than anyone else what kind of problems arise during their cleaning, and what they need in order to be more efficient and detail-oriented.
  • Providing the right tools By having the industrial washing tools and the correct cleaning supplies, you will not only make life easier for your housekeeping team, but you will also have a better end result.
  • Asking your Client By keeping an eye on feedback, and asking your clients about their space, you’ll be able to pinpoint where details are being missed, and where improvements can be made.

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